Cafe Supervisor
Company: O'Reilly Hospitality Management LLC
Location: Springfield
Posted on: June 1, 2025
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Job Description:
JOIN OUR TEAM!We are proudly managed by O'Reilly Hospitality
Management, LLC ("OHM")At OHM, we are:A forward-thinking (and
growing) company offering opportunities to engage your passions
through sustainability efforts, health & wellness,
communityinvolvement, & philanthropic outreach efforts.Committed to
empowering Team Members throughout all levels of leadership. Every
Team Member has the opportunity to contribute in a unique way,
making a real impact.Seeking supportive, collaborative,
detailed-oriented people to join our team!At OHM, we offer:401(k) &
Roth 401(k) with company match - full-time and part-time Team
Members are eligible!Health, Dental, Vision & Life Insurance--Paid
Time Off, including Paid Parental LeaveGrowth Potential and Career
AdvancementHotel/Restaurant Travel Perks & Discounts!Never wait for
a paycheck again! OHM Team Members can sign up for earned wage
access through DailyPay on day one!Now Hiring: Cafe
SupervisorLocation: Tropical Smoothie Cafe - North Springfield,
MOEssential Responsibilities:Oversee all caf-- operations,
including staff supervision, training, inventory management, and
customer service.Ensure food and beverages meet company standards,
maintaining cleanliness and compliance with health
regulations.Train and develop caf-- staff on food handling,
customer service, and safety protocols.Foster a positive work
environment, encouraging teamwork and team morale.Handle cash
transactions accurately and efficiently.Monitor inventory levels,
placing orders as needed.Ensure completion of checklists,
requisitions, and opening/closing procedures.Develop and implement
strategies to increase sales and customer satisfaction.Interact
positively with guests, promoting caf-- and hotel
facilities.Embrace O'Reach, OHX, Green Team, Guest Service, Team
Member Satisfaction, Health & Wellness, and Safety culture.Perform
other duties as required.Hours:Schedule may include nights,
weekends, and holidays.Education & Experience:Minimum 2 years of
food and beverage/restaurant experience. Management or supervisory
experience preferred.Strong knowledge of coffee preparation
techniques and familiarity with different coffee blends.Skills &
Abilities:Proficient in Microsoft Office (Word, Excel).Knowledge of
kitchen operations, food safety regulations, and proper food
handling.Strong organizational skills with the ability to multitask
in a fast-paced environment.Excellent leadership, communication,
and customer service skills.Ability to resolve problems efficiently
and motivate a team.Physical Requirements:Ability to lift up to 50
pounds and transport food and cooking utensils weighing up to 10
pounds.Must be able to bend, lift, and store items
overhead.Physical Activity:Includes stooping, kneeling, crouching,
reaching, standing, walking, lifting, and repetitive
motions.Environmental Conditions:Mostly indoor work with exposure
to temperature changes and extremes of heat.--O'Reilly Hospitality
Management, LLC, is an equal opportunity employer. Employment
selection and related decisions are made without regard to age,
race, color, sex, sexual orientation, gender identity, national
origin, religion, genetic information, disability, protected
veteran status or other protected
classifications.PIeec80284ce85-25660-37431188
Keywords: O'Reilly Hospitality Management LLC, Joplin , Cafe Supervisor, Hospitality & Tourism , Springfield, Missouri
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